Bruichladdich Rocks first edition malt is a modern Islay whisky. Less peaty than one would expect it is designed to be drunk before dinner with a couple of cubes of ice and a little water or as a cocktail.
A superb example of the blenders' art it has a deep honey and wine colour and hints of fruit, malted barley and vanilla permeate through the grapefruit, oily texture.
One for the modern discerning drinker at a great price.